Smokers have worse quality diets than former smokers or non-smokers, according to a study published in the open access journal BMC Public Health.
Dr Jacqueline Vernarelli at Fairfield University, Connecticut and Dr R. Ross MacLean at Yale University evaluated data from 5293 US adults and found that smokers consumed around 200 more calories a day, despite eating significantly smaller portions of food, than non-smokers or former smokers. CLICK HERE TO READ ARTICLE!
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